Bacon Roll-ups

Category: Snacks

Roll-ups made of ham and baked bacon are the perfect idea for a spectacular starter. They will be a perfect side dish for parties and house parties. They do not require too much time to prepare and a lot of money. We can put our favorite vegetables and sauces inside of them.

Bacon Roll-ups
Cook time: 5 min Prep Time: 10 min
200 calories
12 servings
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  • 12 slices of ham
  • 12 slices of bacon
  • 1 teaspoon oil
  • a pinch of pepper
  • olives
  • mayonnaise
  • 1 onion


  • Fry the bacon in oil and drain it. Make a roll-up from ham.
  • Peel an onion and cut it into slices.
  • Put the bacon, onion, olives and mayonnaise into the roll-up. Season it with pepper to taste. Roll the roll-up and secure the ends with toothpicks. Our appetizer is ready.

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