Tuna salad
Category: Salad
Tuna salad is the perfect choice for dinner or as an appetizer - you can prepare it in just ten minutes. This salad will also work as a nutritious breakfast for work or school. The taste of tuna goes perfectly with a delicate egg and lettuce. The whole can be sprinkled with parsley or seasoned with your favorite spices.
Cook time: 5 min
Prep Time: 10 min
380 calories
4 servings
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Download in PDFIngredients:
- A can of tuna in a sauce of its own
- Hard-boiled egg
- carrot
- Fresh cucumber
- A handful of lamb's lettuce
- Pepper
- Salt
Preparation:
Spread the lamb's lettuce at the bottom of the dish. We add carrots, fresh cucumber and peppers - cut into small pieces. To this we add an egg cut into thin slices.
Add the tuna drained from the sauce to the vegetables and mix thoroughly. All season with pepper and salt. Our simple tuna salad is ready.
